According to this article in TIME, Peruvian plantations are “…working to identify Peru with chocolate, the way Colombia is identified with coffee”, to the extent that many of the coca plantations, for so long associated with the production of …
Machu Picchu—the City in the Clouds
Day Two of our Machu Picchu tour began at the unearthly time of 5am. Without a guide to tell us what time to be there we had decided to take the advice of numerous friends and guide books, which was …
The Sacred Valley of the Incas
Any backpacker travelling around South America will inevitably end up on the Inca Trail to Machu Picchu—it is the Mecca of the Gringo Trail. Many will opt to trek for a few days, and the more hardened may …
